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Salsa de chocolate blanco y pistacho al aroma de naranja
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Ingredients
- 2 tiras de piel de naranja (solo la parte naranja)
- 20 g de pistachos (sin piel y sin sal)
- 200 g de chocolate blanco para postres en trozos
- 100 g de nata (35% de grasa)
- 50 g de leche
- Nutrition
- per 100 g
- Calories
- 1772 kJ / 423 kcal
- Protein
- 5.3 g
- Carbohydrates
- 34.9 g
- Fat
- 30.3 g
- Saturated Fat
- 17.3 g
- Fibre
- 0.7 g
- Sodium
- 65.8 mg
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