
Devices & Accessories
Crunchy Potato Sticks (TM5)
Prep. 20 min
Total 25 min
4 portions
Ingredients
-
waxy potatoes (e.g. Charlotte), cut in pieces that fit in feeder200 g
-
fine sea salt2 pinches
-
ground black pepper2 pinches
-
vegetable oil for frying
Nutrition per 1 portion
Calories
145.8 kcal /
610.1 kJ
Protein
1 g
Fat
12.6 g
Carbohydrates
8.8 g
Fibre
1.1 g
Saturated Fat
1.8 g
Sodium
76.7 mg
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Slicing and Grating (TM5)
44 Recipes
UK and Ireland
UK and Ireland
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