Skip to main content Search
Roasted peach ice-cream

Roasted peach ice-cream
5.0 7 rating
Prep. 15 min
Total 25 h 20 min
4 portions
Sign up for free

Ingredients

Roasted peaches
  • water
    150 g
  • caster sugar
    50 g
  • honey
    50 g
  • lemon juice
    40 g
  • yellow peaches unpeeled, cut into halves, stones removed (16 halves)
    8
Ice cream
  • pouring (whipping) cream
    600 g
  • milk
    250 g
  • natural vanilla extract
    2 tsp
  • egg yolks
    4
  • cornflour
    1 tbsp
  • sea salt
    2 pinches
  • caster sugar
    50 g
  • fresh raspberries to serve
    125 g

Difficulty

easy

Nutrition per 1 portion

Sodium 196 mg
Protein 10.9 g
Calories 3773.7 kJ / 901.9 kcal
Fat 62.5 g
Fibre 7 g
Saturated Fat 37.1 g
Carbohydrates 81.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Everyday 68 Recipes
Australia and New Zealand

You might also like...

White Bean, Tasmanian truffle and chive soup (Paul Foreman)

5.0(4)

15 min

Pistachio macarons

4.4(9)

2 h 30 min

Jaffa muffin

4.6(29)

40 min

Spiralized Carrot Pickles

No ratings

Ricotta gnocchi "ripassati" with lemon-sage butter and pumpkin puree

4.5(34)

4 h

Apple and cinnamon hot cross buns

4.1(30)

2 h 20 min

Pumpkin Chai Latte

3.0(6)

20 min

Aquafaba meringue kisses

4.1(14)

2 h 30 min

Steamed chocolate flan cake

4.1(7)

2 h 40 min

Fruit crumble with crème anglaise

4.9(22)

1 h 10 min

Whipped brie with fruit and nut caramel crunch

4.9(21)

30 min

Sweet and spicy beef short ribs with polenta

4.1(29)

4 h 25 min