
Devices & Accessories
Blutorangen-Kardamom-Sorbet
Prep. 10 min
Total 24 h
4 Portionen
Ingredients
-
Wasser150 g
-
Zucker135 g
-
Kardamomkapseln zerstoßen8
-
Limettenschale unbehandelt, abgerieben1 TL
-
Blutorangensaft (siehe Tipp)250 g
Nutrition per 1 Portion
Calories
150 kcal /
628 kJ
Protein
0 g
Fat
0 g
Carbohydrates
38 g
Fibre
0.1 g
Saturated Fat
0 g
Sodium
4 mg
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