Devices & Accessories
Grated Carrot Salad (TM5)
Prep. 10 min
Total 10 min
2 portions
Ingredients
-
carrots peeled (approx. 2 carrots)300 g
-
shallot halved15 g
-
fresh parsley cut in pieces5 g
-
extra virgin olive oilsunflower oil20 g
-
vinegar (e.g. cider, red wine)15 g
-
lemon juice10 g
-
Dijon mustard5 g
-
fine sea salt2 pinches
-
ground black pepper2 pinches
Difficulty
easy
Nutrition per 1 portion
Sodium
280.9 mg
Protein
1.8 g
Calories
671.6 kJ /
160.5 kcal
Fat
10.4 g
Fibre
4.7 g
Saturated Fat
1.3 g
Carbohydrates
16.4 g
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21 Recipes
UK and Ireland
UK and Ireland
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