Hot Sauce

Hot Sauce

4.4 7 ratings
Prep. 10 min
Total 40 min
300 g

Ingredients

  • rote Chilischoten, getrocknet
    100 g
  • Wasser
    50 g
  • Ingwer-Knoblauch-Paste
    2 TL
  • Koriander, frisch Blättchen abgezupft
    10 g
  • Limetten Saft frisch gepresst
    2
  • Sesamöl
    15 g
  • Salz
    1 TL

Nutrition per 300 g

Calories 521 kcal / 2185 kJ
Protein 14 g
Fat 33 g
Carbohydrates 42 g
Fibre 25.4 g
Saturated Fat 5.3 g
Sodium 1200 mg

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