
Devices & Accessories
Sikil Pak (Pepita Dip)
Prep. 10 min
Total 25 min
19 oz
Ingredients
-
pepitas unsalted9 oz
-
Roma tomatoes halved7 oz
-
yellow onions in pieces2 oz
-
garlic cloves (with paper skins still on)2
-
serrano chili stem removed, seeds optional1
-
fresh cilantro leaves only½ oz
-
orange juice1 oz
-
lime juice1 oz
-
vegetable oil½ oz
-
salt1 tsp
-
ground cumin (optional)⅛ tsp
-
tortilla chips to serve
Nutrition per 1 oz
Calories
88.6 kcal /
370.6 kJ
Protein
4.3 g
Fat
7.5 g
Carbohydrates
2.9 g
Fibre
1.3 g
Saturated Fat
1.2 g
Sodium
124.4 mg
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Cancun Mexico
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