Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 9 oz pepitas, unsalted
- 7 oz Roma tomatoes, halved
- 2 oz yellow onions, in pieces
- 2 garlic cloves (with paper skins still on)
-
1
serrano chili, stem removed, seeds optional
or 1 habanero chili, stem removed, seeds optional - ½ oz fresh cilantro, leaves only
- 1 oz orange juice
- 1 oz lime juice
- ½ oz vegetable oil
- 1 tsp salt
- ⅛ tsp ground cumin (optional)
- tortilla chips, to serve
- Nutrition
- per 1 oz
- Calories
- 370.6 kJ / 88.6 kcal
- Protein
- 4.3 g
- Carbohydrates
- 2.9 g
- Fat
- 7.5 g
- Saturated Fat
- 1.2 g
- Fibre
- 1.3 g
- Sodium
- 124.4 mg
In Collections
Alternative recipes
Miso Mushroom Toast with Tahini Yogurt
45min
Virgin Raspberry Mojito
10 Min
Hummus
10 Min
Pear and Blue Cheese Salad with Hazelnuts
No ratings
Turkey Curry Phyllo Triangles
50 dk
Spicy Pineapple Vinaigrette
5 min
Pina Colada Dessert (Pineapple Cheesecake Parfaits)
3h 35min
Soy-Free Tofu with Sriracha Sauce
1sa 20 dk
Pan de Muerto
4h
Maple-Buttered Rum Cider
20 Min
Spicy Cranberry Orange Sauce
35min
Green Asparagus Soup with Spicy Pine Nuts
1 Std. 10 Min