Chicken Mole Verde

Chicken Mole Verde

4.3 9 ratings

Prep. 20 min

Total 1 h 5 min

8 portions

Ingredients

pepitas unsalted
3 ½ oz
unsalted dry-roasted peanuts
2 oz
romaine lettuce cut into pieces
3 oz
fresh spinach leaves
5 oz
green onion green part only
1
fresh cilantro leaves only
3 sprigs
fresh parsley, leaves only
2 sprigs
serrano chili destemmed, deseeded
1
salt to taste
1 ½ tbsp
ground cumin
1 pinch
garlic cloves
2
yellow onion cut into pieces
3 ½ oz
green tomatillos cut in halves
14 oz
vegetable oil
1 oz
water
14 oz
chicken legs, skinless
8
cooked rice to serve (see Tip)

Nutrition per 1 portion

Calories 538.2 kcal / 2251.8 kJ

Protein 70.2 g

Fat 23.8 g

Carbohydrates 8.4 g

Fibre 2.9 g

Saturated Fat 5 g

Sodium 1678.1 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cancun Mexico 10 Recipes
United States

You might also like...

Maple Teriyaki Salmon with Rice and Broccoli

Maple Teriyaki Salmon with Rice and Broccoli

1hod. 5min

Turkey Taco Meat Filling

Turkey Taco Meat Filling

35min

Beef Barbacoa

Beef Barbacoa

2hod.

Spiralized Korean Cucumber Salad

Spiralized Korean Cucumber Salad

25min

Black Rice Bowl with Chicken and Mushrooms

Black Rice Bowl with Chicken and Mushrooms

40min

Red Beans and Rice

Red Beans and Rice

1hod. 15min

Shredded Chicken Taco Filling

Shredded Chicken Taco Filling

30min

Chicken Enchiladas

Chicken Enchiladas

40min

Fish Ceviche

Fish Ceviche

3hod. 25min

Pollo Pibil

Pollo Pibil

1hod. 30min

Pineapple Teriyaki Salmon

Pineapple Teriyaki Salmon

30min

Tinga de Pollo

Tinga de Pollo

40min