Carrot Ginger Soup

Name: Carrot Ginger Soup
Prep time: 5 min
Cook time: 20 min
Total time: 20 min
Yield: 4 portions
Ingredients: ½ tsp curry powder; ½ tsp ground cumin; ½ tsp ground coriander; ½ in. fresh ginger; ½ oz extra virgin olive oil; 13 ½ oz carrots; 18 ½ oz water; 1 heaping tbsp homemade vegetable stock base; ½ oz coconut oil; salt; pumpkin seeds

3.7 3 ratings

Prep. 5 min

Total 20 min

4 portions

Ingredients

curry powder
½ tsp
ground cumin
½ tsp
ground coriander
½ tsp
fresh ginger peeled and sliced
½ in.
extra virgin olive oil
½ oz
carrots cut into pieces (2 in.)
13 ½ oz
water
18 ½ oz
homemade vegetable stock base
1 heaping tbsp
1 heaping tbsp vegetable stock paste
coconut oil
½ oz
salt to season, to taste
pumpkin seeds to garnish