Maple Pecan Pie

Maple Pecan Pie

4.3 9 ratings

Prep. 10 min

Total 1 h 15 min

8 portions

Ingredients

Pastry

unsalted butter chilled, cut into pieces, plus extra to grease
70 g
all-purpose flour
140 g
baking powder
½ tsp
salt
1 pinch
powdered sugar
30 g
egg yolks from large eggs
2
whole milk chilled
2 tbsp

Filling

pecan nut halves, raw divided
140 g
granulated maple sugar
220 g
all-purpose flour plus extra to dust
2 tbsp
cornstarch
2 tbsp
egg, large
1
whipping cream 33%-35% M.F.
225 g

Difficulty

medium

Nutrition per 1 portion

Sodium 70.5 mg

Protein 6.4 g

Calories 2037.5 kJ / 487 kcal

Fat 30.6 g

Fibre 2.4 g

Saturated Fat 11.6 g

Carbohydrates 50 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everything Maple 10 Recipes
Canada

Your Cookidoo® 2025 - Sweet Tooth 10 Recipes
Canada

You might also like...

Canestrelli (Italian Egg Yolk Cookies) Metric

1 h 25 min

Floating Islands

40 min

Newfoundland White Bread and Toutons (Frybread)

4 h 40 min

Crème Caramel

3 h 50 min

Stir-fry Chayote

25 min

Red Velvet Cookies

3 h

Boules d'amour (Coconut Snowballs) Metric

1 h

Delizie al Limone (Lemon Crinkle Cookies)

1 h 30 min

Chocolate sauce

20 min

Pecan Pie Tarts

2 h 25 min

Sourdough Baguettes

15 h

Crostata di Marmalata (Italian Jam Tart)

2 h 35 min