Southern Peach Cobbler

Southern Peach Cobbler

3.6 5 ratings
Prep. 20 min
Total 1 h 15 min
12 portions

Ingredients

  • all-purpose flour divided, plus extra to dust
    10 oz
  • unsalted butter cut into pieces, divided
    12 oz
  • canned peaches undrained
    30 oz
  • vanilla extract
    1 tsp
  • ground cinnamon divided
    3 tsp
  • ground nutmeg
    1 tsp
  • salt
    1 tsp
  • dark brown sugar
    6 oz
  • lemon juice, freshly squeezed
    ½ tbsp
  • granulated sugar
    2 tbsp
  • large egg whisked
    1
  • vanilla ice cream to serve

Nutrition per 1 portion

Calories 402.6 kcal / 1684.7 kJ
Protein 3.8 g
Fat 23.9 g
Carbohydrates 45.4 g
Fibre 1.9 g
Saturated Fat 14.9 g
Sodium 212.4 mg

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