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Crème Fraîche Apple Pie

Crème Fraîche Apple Pie
4.3 15 ratings
Prep. 30 min
Total 2 h
8 slices
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Ingredients

Pie Crust
  • homemade pie crusts chilled (9 in.)
    2
    2 pie crusts, store bought, chilled (9 in.)
Filling
  • Pink Lady apples (approx. 44 oz)
    6
  • lemon juice
    1 tbsp
  • crème fraîche
    6 oz
  • large eggs divided
    2
  • sugar
    2 oz
  • brown sugar
    1 oz
  • all-purpose flour
    1 oz
  • ground cinnamon
    1 tsp
  • ground ginger
    ½ tsp
  • salt
    ¼ tsp
  • vanilla extract
    1 ½ tsp
  • turbinado sugar (optional)
    1 tbsp

Difficulty

medium

Nutrition per 1 slice

Protein 4 g
Energy 1807 kJ / 432 kcal
Fat 20 g
Fibre 4 g
Carbohydrates 61 g

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