Devices & Accessories
Crème Fraîche Apple Pie
Prep. 30 min
Total 2 h
8 slices
Ingredients
Pie Crust
-
2 pie crusts, store bought, chilled (9 in.)homemade pie crusts chilled (9 in.)2
Filling
-
Pink Lady apples (approx. 44 oz)6
-
lemon juice1 tbsp
-
crème fraîche6 oz
-
large eggs divided2
-
sugar2 oz
-
brown sugar1 oz
-
all-purpose flour1 oz
-
ground cinnamon1 tsp
-
ground ginger½ tsp
-
salt¼ tsp
-
vanilla extract1 ½ tsp
-
turbinado sugar (optional)1 tbsp
Difficulty
medium
Nutrition per 1 slice
Protein
4 g
Calories
1807 kJ /
432 kcal
Fat
20 g
Fibre
4 g
Carbohydrates
61 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Pies
11 Recipes
United States
United States
You might also like...
Pumpkin Pie
5 h
Quick Puff Pastry
1 h 20 min
Pie Crust
5 min
Double Crusted Apple Pie (Bill Yosses)
3 h 20 min
Homemade Pie Crust
1 h 30 min
Pumpkin Pie
5 h 50 min
Two Crust Pie Pastry
13 h 50 min
Waffles
25 min
Teddy Bear Burgers
2 h
Chocolate Peppermint Bites
40 min
Meyer Lemon Bars
40 min
Apple Pie
3 h 30 min