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Ingredients
- 150 g Nüsse, ganz, gemischt
- 1 ½ TL Salz
- 70 g Olivenöl
- 3 Knoblauchzehen
- 50 g getrocknete Tomaten, in Öl abgetropft
- 5 Zweige Rosmarin abgezupft
- 1200 g Wasser
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - 250 g Feta abgetropft, am Stück
- 80 g Oliven, grün, entsteint halbiert
- 320 g Nudeln (z. B. Penne)
- Nutrition
- per 1 Portion
- Calories
- 903 kcal / 3781 kJ
- Protein
- 27 g
- Fat
- 54 g
- Carbohydrates
- 80 g
- Fibre
- 8.2 g
- Saturated Fat
- 15 g
- Sodium
- 1809 mg
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