Eton mess orange et fruit de la passion
TM6 TM5 TM31

Eton mess orange et fruit de la passion

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Ingredients

Meringue

  • 100 g de sucre en poudre
  • 3 blancs d'oeufs

Crème fruit de la passion

  • 80 g de pulpe de fruit de la passion fraîche
  • 40 g de jus d'orange (± 1 orange)
  • 50 g de sucre en poudre
  • 80 g de beurre
  • 3 oeufs

Finition

  • 200 g de crème liquide 35% m.g.
  • 2 oranges, en segments
  • 10 brins de menthe fraîche, les feuilles uniquement

Nutrition
per 1 portion
Calories
1432.8 kJ / 341.2 kcal
Protein
6.1 g
Carbohydrates
30.8 g
Fat
21.8 g
Saturated Fat
14.2 g
Fibre
2.8 g
Sodium
84.2 mg

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