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Ingredients
- 1200 g water
- 250 - 300 g floury potatoes, ensure potatoes are cut small enough to fit through hole in mixing bowl lid
- 1 pinch salt
- 1 - 2 tbsp milk
- 1 tbsp butter
- 1 pinch ground nutmeg (optional)
- Nutrition
- per 1 portion
- Calories
- 687.4 kJ / 164.3 kcal
- Protein
- 3.2 g
- Carbohydrates
- 24.7 g
- Fat
- 6.3 g
- Saturated Fat
- 3.9 g
- Fibre
- 3.1 g
- Sodium
- 112.4 mg
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