Varm chokolade med cognac

Name: Varm chokolade med cognac
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 2 kopper
Ingredients: 400 g mælk; 60 g mørk chokolade; 2 spsk cognac; 2 spsk mandellikør; 50 g fløde, cirka 48 %

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Prep. 5 min

Total 15 min

2 kopper

Ingredients

mælk
400 g
mørk chokolade (f.eks. Disaronno)
60 g
cognac
2 spsk
mandellikør (f.eks. Disaronno)
2 spsk
fløde, cirka 48 % meget koldt
50 g

Difficulty

easy

Nutrition per 1 kop

Protein 9.2 g

Calories 1885 kJ / 450 kcal

Fat 24 g

Carbohydrates 33 g

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