Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g bacon cortado em fatias
- 3 pés de salsa, só as folhas
- 450 g carne de porco picada
- 300 g carne de frango picada
- 150 g natas, min. 30% de gordura
- 1 c. sopa de ketchup
- 40 g brandy
- ½ c. chá de sal
- 1 - 2 pitadas de pimenta preta
- 30 g pistácio s/ casca e c/ sal
- 40 g ginja
- 200 g peito de pato s/ pele fumado, cortado em fatias (1-2 mm aprox.)
- 250 g pimento morrone
- 200 g peito de frango s/ pele cortado em fatias (5 mm aprox.)
- Nutrition
- per 1 dose
- Calories
- 1866.2 kJ / 446 kcal
- Protein
- 26.7 g
- Carbohydrates
- 4.1 g
- Fat
- 34.4 g
- Saturated Fat
- 12.8 g
- Fibre
- 0.9 g
- Sodium
- 404 mg
In Collections
Alternative recipes
Gelado de manjericão
8 godz. 15 min
Marinada coreana para porco
5 Min
Donuts holandeses (Oliebollen)
1h 45min
Nachos thai
45 Min
Carpaccio de rabanete com peixe - TM5
No ratings
A hora dourada
15 Min
Espaguete integral com ricota e rúcula
No ratings
Asas de frango 5 especiarias
45 Min
Pastilla - Pastel de pombo
2h
Sopa picante de noodles Ramen (Tantanmen)
45 Min
Sopa de bacalhau
40 min
Frango assado com legumes
1h 10min