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Herbal Tea and Biscotti

Herbal Tea and Biscotti
4.0 1 rating
Prep. 5 min
Total 55 min
10 portions
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Ingredients

Biscotti
  • ground cinnamon
    1 tsp
  • light brown sugar
    1 Tbsp
  • egg whites from medium eggs (see tip)
    7
  • salt
    1 pinch
  • grapeseed oil plus extra for greasing
    75 g
    coconut oil
  • light brown sugar
    200 g
  • plain flour
    180 g
Herbal Tea
  • water (see tip)
    1500 - 1800 g
  • dried hibiscus flowers flowers
    2 tsp
    2 hibiscus tea, bags
  • fresh mint leaves
    5 sprigs
  • fresh lemon grass
    5 stalks
  • fresh stevia leaves
    5 sprigs
  • lemon verbena (optional) leaves
    3 sprigs

Nutrition per 1 portion

Calories 225 kcal / 942 kJ
Protein 4 g
Fat 7.7 g
Carbohydrates 35 g
Fibre 0.7 g
Saturated Fat 0.8 g
Sodium 52 mg

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UK and Ireland

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