
Devices & Accessories
Innbakaður lax
Prep. 15 min
Total 50 min
4 skammtar
Ingredients
-
graslaukur4 stönglar
-
steinseljulauf, fersk2 stönglar
-
ferskt dill aðeins laufin2 stönglar
-
laukur30 g
-
hvítlauksrif1
-
saltað smjör20 g
-
rjómi50 g
-
rjómaostur mjúkur250 g
-
salt1 hnífsoddur
-
svartur pipar2 hnífsoddur
-
sítrónusafi20 g
-
kapers síið vökvann frá (má sleppa)1 msk
-
laxabitar, roðlausir (u.þ.b. 150 g hvor), í bitum (u.þ.b. 5 cm)2
-
reyktur lax skorinn í bita (u.þ.b. 3 cm)150 g
-
smjördeig2 blað
-
eggjarauða létt pískuð, til að pensla1
Difficulty
easy
Nutrition per 1 skammtur
Sodium
937.8 mg
Protein
36.1 g
Calories
3378.8 kJ /
804.5 kcal
Fat
60.3 g
Fibre
3.5 g
Saturated Fat
32.5 g
Carbohydrates
29.5 g
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