Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Himbeersauce
-
200
g Himbeeren, frisch
or 200 g Himbeeren, gefroren, aufgetaut - 100 g Zucker
- 20 g Zitronensaft
Pavlova
- 330 g Zucker
- 8 Eiweisse (ca. 250 g), zimmerwarm
- 1 Prise Weinstein-Backpulver
- 1 TL Essig
- 1 TL Vanilleextrakt, natürlich
- 20 g Maisstärke (z. B. Maizena)
Himbeercreme und Fertigstellung
- 600 g Vollrahm, gekühlt
-
20
g Himbeeren, frisch
or 20 g Himbeeren, gefroren, aufgetaut - 500 g Beeren, gemischt, frisch, in Stücken, nach Belieben
- Nutrition
- per 1 Portion
- Calories
- 1451 kJ / 345 kcal
- Protein
- 4 g
- Carbohydrates
- 43 g
- Fat
- 18 g
- Saturated Fat
- 11.4 g
- Fibre
- 3 g
- Sodium
- 90.4 mg
In Collections
Alternative recipes
Trutenburger
1j 25 menit
Guacamole
5 min
Aprikosen-Schoggipraliné-Törtchen
24h
Brownies
45 Min
Forellenmousse
5 min
Rosmarin Focaccia
2j 30 menit
Erdbeer-Daiquiri
10 min
Zitronentarte mit Baiserhaube
2j 30 menit
Erdbeersorbet mit Basilikum-Schaum
5h
Himbeer-Orangen-Glacé
5h 10 min
Vanille-Quark-Glacé
3sa
Marroni-Schoko-Muffins
1 Std. 15 Min