Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Weizenmehl, und etwas mehr zum Bearbeiten
- 250 g Weizenvollkornmehl
- 1 ½ TL Salz
- 1 ½ TL Natron
- 450 g Buttermilch
- Nutrition
- per 1 Scheibe
- Calories
- 521 kJ / 125 kcal
- Protein
- 5 g
- Carbohydrates
- 25 g
- Fat
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Schnelles Brot
1 Std. 15 Min
Dinkel-Haselnussbrot
2 Std. 50 Min
Gebrannte Mandeln im weissen Schoko-Kokosmantel
40 Min
Gefüllte Vollkornbrötchen mit Gemüsesticks und Dip
1 Std. 10 Min
Vollkornbrot mit Aufstrich und Poulet-Fleischbällchen
2h
Weizen-Dinkel-Brot
12 Std.
Jogurt-Brötli mit Sesam
1 Std. 30 Min
Walliser Roggenbrot
10 godz.
Leinsamenbrot
1 Std. 30 Min
Waadtländer Kreuzbrot
13u. 30min
Karotten-Nuss-Brot
2h 10min
Schnelles Zwirbelbrot
40 Min