Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g Weizenmehl
- 200 g Wasser, lauwarm
- ½ Würfel frische Hefe (20 g)
- 20 g Olivenöl, und etwas mehr zum Einfetten
- 1 ¼ TL Salz
- 250 g Speckwürfel, durchzogen
- 300 g Crème Fraîche, 20 % Fettgehalt
- 200 g Rahm, 30% Fettgehalt
- ¼ TL schwarzer Pfeffer, gemahlen
- 2 - 3 Zwiebeln, in Ringen
- 1 Bund Kräutermischung, frisch, nach Belieben (z. B. Schnittlauch, Petersilie)
- Nutrition
- per 1 Stück
- Calories
- 1504 kJ / 360 kcal
- Protein
- 9 g
- Carbohydrates
- 27 g
- Fat
- 23 g
- Fibre
- 1.8 g
In Collections
Alternative recipes
Chäschüechli (Käseküchlein)
50 Min
Chili con Cervelat
1h
Kartoffelpizza
1 godz. 10 min
Pizza "Tricolore"
1h 45min
Feta-Grill-Pfännchen
25min
Flammkuchen
1h 15min
Vier-Käse-Pizza
1h 40min
Waadtländer Flammkuchen
1h 30min
Pizzette "Tricolore"
1h 30min
Flammkuchen mit Speck
40 Min
Kräuter-Knoblauch-Brot
3h 30 phút
Zimt-Quark-Töpfchen auf Sauerkirschkompott
1h