Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 oz water
- 8 oz flat rice noodles
- 6 oz bean sprouts
- 1 tbsp vegetable oil
- 55 oz beef broth
- 3 oz white onion, thinly sliced into rings
- 1 cinnamon stick
- 2 star anise
- 1 tsp coriander seed
- 2 cardamom pods
- 4 whole cloves
- 12 oz sirloin steak, thinly shaved (see Tip)
- 6 - 8 sprigs mixed fresh herbs (e.g. basil, mint, cilantro)
- 2 green onions, thinly sliced rounds
- 1 - 2 fresh chilies, e.g. jalapeño or Fresno, thinly sliced
- Nutrition
- per 1 portion
- Calories
- 2364 kJ / 565 kcal
- Protein
- 35.2 g
- Carbohydrates
- 64 g
- Fat
- 20.2 g
- Saturated Fat
- 5.9 g
- Fibre
- 5.6 g
- Sodium
- 943.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sweet and Sour Beef Short Ribs
30min
Chili Oil Noodles with Shrimp
30min
Thai Fish Curry
50min
Korean Chicken Noodle Soup (Kal-guksu)
1 Std. 15 Min
Salmon Miso Soup
30min
Jumbo Shrimp with Vermicelli
30min
Asian Chicken Noodle Soup
1 Std. 35 Min
Carrot Torte
1 Std. 10 Min
Korean Beef Sauté
1 godz. 25 min
Chicken Pad Thai
45 Min
Baja-Style Fish Tacos
30min
Kung Pao Chicken
1h 5min