Poudre de caramel

Poudre de caramel

2.3 3 ratings

Prep. 15 min

Total 1 h

200 g

Ingredients

1020 g d'eau
1 c. à café jus de citron
250 g de sucre
30 g de miel
1 c. à soupe de vinaigre

Difficulty

easy

Nutrition per 200 g

Sodium 102 mg

Protein 0 g

Energy 4477 kJ / 1048 kcal

Fat 0 g

Fibre 0 g

Saturated Fat 0 g

Carbohydrates 267 g

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Also featured in

Cuisson du sucre 14 recipes
Benelux

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