Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 - 5 oranges, zeste et jus
- 2 citrons jaunes, zeste et jus
- 4 bâtons de cannelle
- 2 grains d'anis étoilé
- 1 c. à café de clous de girofle
- 1 c. à soupe de poivre de la Jamaïque moulu
- 1 c. à soupe de graines de coriandre
- 600 g de sucre de canne
- 100 g de vin rouge
- Nutrition
- per 1 bouteille
- Calories
- 11282.2 kJ / 2696.5 kcal
- Protein
- 8.1 g
- Carbohydrates
- 693.8 g
- Fat
- 3.3 g
- Saturated Fat
- 0.4 g
- Fibre
- 25.4 g
- Sodium
- 28.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Noix de cajou grillées au curry
30 min
Biscuits aux herbes et au parmesan
1h 35 min
Pain plissé margherita
3h 15min
Dame blanche
12h
Gratin de courge musquée et de gouda fumé
Keine Bewertungen
Knöpflis à l’ail des ours
1h
Mousse tropicale sans sucre ajouté
10 min
Shortbreads rose-cardamome
1h 30min
Petits pains façon bretzel
2h
Spätzlis à la grisonne (2 portions)
45 min
Tarte aux pommes façon crumble
2 godz. 30 min
Focaccia aux tomates
40min