Deli Macaroni Salad

Deli Macaroni Salad

4.6 87 ratings

Prep. 15 min

Total 1 h 45 min

8 portions

Ingredients

water
50 oz
dried elbow macaroni pasta
16 oz
carrots cut into pieces (1 in.)
6 oz
red onions cut into pieces (1 in.)
4 oz
red bell pepper cut into pieces (1 in.)
4 oz
celery cut into pieces (1 in.)
2 oz
mayonnaise
12 oz
12 oz mayonnaise, homemade
sugar (optional) to taste
1 - 2 oz
1 - 2 oz honey, to taste
apple cider vinegar
3 ½ oz
salt
1 tsp
ground black pepper
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 585 mg

Protein 9 g

Energy 2314 kJ / 553 kcal

Fat 33 g

Fibre 4 g

Saturated Fat 5 g

Carbohydrates 53 g

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Also featured in

Vintage Modern Mom 14 recipes
United States

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