Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de jus de pêche
- 500 g d'eau
- 100 g de sucre
- 6 - 7 feuilles de basilic frais
- 6 pêches blanches
- Nutrition
- per 1 portion
- Calories
- 1075 kJ / 250 kcal
- Protein
- 1.5 g
- Carbohydrates
- 61.5 g
- Fat
- 0.3 g
- Fibre
- 4.5 g
In Collections
Alternative recipes
Soupe de melon au basilic
2h 15min
Pêches au basilic
30min
Soupe de melon vanillée à la menthe
5 Min
Gaspacho
12h
Gaspacho tomate-gambas
2 Std. 30 Min
Gaspacho melon-gingembre, gressins et jambon de Parme
2h
Gaspacho d'abricot au thé et gingembre
1 Std. 15 Min
Cabillaud façon aïoli
1 Std.
Asperges sauce mousseline
1 Std.
Gaspacho
2 Std. 25 Min
Asperges à la flamande
25 Min
Soupe de fraise à la menthe
15 Min