Devices & Accessories
Cloudy apple cider jelly
Prep. 10 min
Total 5 h
2 portions
Ingredients
-
titanium strength gelatine leaves6
-
chilled water to soak
-
raw sugar20 g
-
ground cinnamon¼ tsp
-
red apple core removed and cut into quarters, plus extra finely sliced, for garnishing1
-
alcoholic apple cider330 g
Difficulty
easy
Nutrition per 1 portion
Sodium
30 mg
Protein
9 g
Calories
818.1 kJ /
195.5 kcal
Fat
0.4 g
Fibre
2.7 g
Saturated Fat
0 g
Carbohydrates
41.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cooking for Me and You
70 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Quick fruit sorbet
10 dk
Orange grove beghrir with orange blossom yoghurt
4sa 50 dk
Banana sorbet
5 dk
Banh ran (sesame balls)
25sa 30 dk
Rosewater madeleines
30 dk
Coconut and Almond Milkshake
10 dk
Summer ice cream cake
4sa 50 dk
Vitality truffles
25 dk
Green juice
5 dk
Avocado coconut ice cream
12sa 10 dk
Chocolate volcanos
55 dk
Fruit ice cream
10 dk