Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 titanium strength gelatine leaves
- chilled water, to soak
- 20 g raw sugar
- ¼ tsp ground cinnamon
- 1 red apple, core removed and cut into quarters, plus extra finely sliced, for garnishing
- 330 g alcoholic apple cider
- Nutrition
- per 1 portion
- Calories
- 818.1 kJ / 195.5 kcal
- Protein
- 9 g
- Carbohydrates
- 41.3 g
- Fat
- 0.4 g
- Saturated Fat
- 0 g
- Fibre
- 2.7 g
- Sodium
- 30 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Apple cake
1h
Profiteroles
2 Std.
Summer ice cream cake
4h 50min
Mussels in coconut milk
25 Min
Hazelnut torte
3 godz. 15 min
Crème brûlée
7 godz.
Lemon cake
2 Std.
Cheese spread
1h
Fish balls with yoghurt sauce
1 Std. 50 Min
Walnut and blue cheese shortbread
1 godz. 20 min
Semi-freddo with marbled kiwi coulis
4 godz. 20 min
Milk bread (Challah)
2h 20min