Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pizzateig
- 170 g Wasser
- 5 g frische Hefe
-
330
g Pizzamehl Type 00
or 330 g Dinkelmehl Type 630 - 10 g Meersalz
Belag und Fertigstellung
- 2 Knoblauchzehen
- 400 g Crème fraîche
- 10 g Zitronensaft
- ½ TL Salz
- ½ TL Pfeffer
- 1 TL Paprika edelsüß
- 100 - 120 g gemischter Blattsalat, in feinen Streifen
- 4 Frühlingszwiebeln, in dünnen Ringen
- 11 Cherry-Tomaten, bunt, halbiert
- Nutrition
- per 1 Stück
- Calories
- 1225 kJ / 291 kcal
- Protein
- 6 g
- Carbohydrates
- 34 g
- Fat
- 14 g
- Saturated Fat
- 9 g
- Fibre
- 2.3 g
In Collections
Alternative recipes
Milchreis mit Roter Grütze
50 min
Beeren-Amarettini-Tarte
3u.
Gemüseplatte mit heller Sauce
1 Std.
Rote-Bete-Ziegenkäse-Eis mit Kräckern
15hod.
Panna Cotta mit Pfirsich
3h 15min
Ratatouille-Galette
1 Std. 30 Min
Erdbeer-Mojito
1 Std. 45 Min
Brot-Krake
1 Std. 15 Min
Herzhafte-Gemüse-Sterne
40 min
Herzhafter Tannenbaum
1 Std.
Pflaumen-Orangen-Konfitüre
30min
Gnocchi in Tomaten-Mascarpone-Sauce mit Brokkolisalat und Fruchtsorbet
30min