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Croissants

Croissants
3.1 41 ratings
Prep. 1 h 30 min
Total 6 h 30 min
16 Stück
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Ingredients

  • Milch
    300 g
  • Hefe (40 g)
    1 Würfel
  • Zucker
    30 g
  • Mehl und etwas mehr zum Bearbeiten
    520 g
  • Butter davon 40 g in Stücken und 200 g in Scheiben
    240 g
  • Salz
    1 TL

Difficulty

advanced

Nutrition per 1 Stück

Sodium 157 mg
Protein 5 g
Energy 1057 kJ / 253 kcal
Fat 13 g
Fibre 1.6 g
Saturated Fat 8 g
Carbohydrates 29 g

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