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Ingredients
- 300 g raw almonds or mixed nuts of choice
- 1 - 2 pinches sea salt
- 1 tbsp vegetable oil to cover
- Nutrition
- per 350 g
- Calories
- 1860.8 kcal / 7785.4 kJ
- Protein
- 63.6 g
- Fat
- 163.7 g
- Carbohydrates
- 64.8 g
- Fibre
- 37.5 g
- Saturated Fat
- 12.3 g
- Sodium
- 176.9 mg
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