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Ingredients
Erdbeer-Ganache
- 120 g weiße Schokolade in Stücken
- 60 g Erdbeeren gewaschen, entkelcht, trocken getupft
- 5 g Zitronensaft
- 10 g Feinkristallzucker
Rosa Macaron-Schalen
- 110 g Mandeln, geschält (siehe Tipps)
-
110
g Puderzucker (siehe Tipps)
or 110 g Staubzucker - etwas Essig zum Entfetten des Mixtopfs
- 100 g Eiweiß (siehe Tipps)
- 100 g Feinkristallzucker
- 1 - 2 Msp. Lebensmittelfarbe pink
- Nutrition
- per 1 Stück
- Calories
- 75 kcal / 313 kJ
- Protein
- 1.3 g
- Fat
- 3.2 g
- Carbohydrates
- 10 g
- Fibre
- 1 g
- Saturated Fat
- 1 g
- Sodium
- 9 mg
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