Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g di pane bianco raffermo a tocchetti (1 cm)
- 5 rametti di prezzemolo fresco, le foglioline lavate ed asciugate
- 50 g di cipolla a pezzi
- 25 g di burro + q.b.
- 3 uova
- 5 g di sale
- 2 pizzichi di pepe nero macinato
- 2 pizzichi di noce moscata in polvere
- 220 g di latte intero
- 500 g di acqua
- Nutrition
- per 1 porzione
- Calories
- 917.1 kJ / 219.2 kcal
- Protein
- 8 g
- Carbohydrates
- 28.6 g
- Fat
- 8 g
- Saturated Fat
- 3.6 g
- Fibre
- 1.4 g
- Sodium
- 1.8 mg
In Collections
Alternative recipes
Spaghetti al ragù di nocciole
30min
Spätzle alla grigionese
No ratings
Grießnockerl (gnocchi di semolino austriaci)
30min
Obazda
10 Min
French Dressing
15min
Salsa bernese
20 Min
Mousse al Toblerone®
3sa 10 dk
Biscuits and Gravy
1 Std. 30 Min
Bubble tea
1h 20min
Gemusesuppe
40 min
Knodel
1h
Milkshake nocciole e vaniglia
15min