Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g água
- 1000 g ovas de pescada frescas (pequenas)
- ½ c. chá de sal
- 120 g azeite, mais q.b. p/ temperar
- 4 dentes de alho
- 1 malagueta s/ sementes, cortada em rodelas
- ½ laranja, só o sumo
- 1 limão (raspa e sumo)
- Coentros picados q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 2767.5 kJ / 661.5 kcal
- Protein
- 57.2 g
- Carbohydrates
- 13 g
- Fat
- 45.9 g
- Saturated Fat
- 7.9 g
- Fibre
- 1.3 g
- Sodium
- 527.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Arroz de lingueirão
2óra 35p
Açorda de marisco
30min
Cogumelos salteados
20 min
Douradas com açorda de coentros
45min
Raia alhada
40min
Esparregado
20 min
Salada de ovas
40min
Choquinhos à Bulhão Pato
30min
Sopa de beldroegas com queijo fresco
50min
Pato com espinafres salteados e romã
45min
Canja de maruca
35min
Lingueirão à Bulhão Pato
2 godz. 20 min