Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g arroz carolino
- 15 g coentros
- 35 g azeite
- 3 dentes de alho
- 580 g água
- 500 g amêijoa s/ casca descongelada e escorrida
- 1 c. chá de sal
- 15 g mostarda
- 20 g vinho branco
- 15 g manteiga cortada em pedaços pequenos
- 1 limão, só o sumo p/ regar
- Nutrition
- per 1 dose
- Calories
- 1384.9 kJ / 331 kcal
- Protein
- 15.9 g
- Carbohydrates
- 44.4 g
- Fat
- 9.1 g
- Saturated Fat
- 2.4 g
- Fibre
- 0.5 g
- Sodium
- 922.5 mg
In Collections
Alternative recipes
Farfalle com bacon e cogumelos
55min
Pescada com ovos e arroz de alho e coentros
40min
Arroz de chocos
35min
Peixe com citrinos e arroz de cenoura
35min
Risoto de cenoura e lombinhos com manteiga aromatizada
1 godz.
Esparguete à carbonara
30 min
Arroz de amêijoas à algarvia
2 godz. 30 min
Arroz de cenoura
30 min
Avelãs crocantes com baunilha e café
72 Std.
Arroz de lulas
1 godz.
Massada de peixe
55min
Esparguete preto com camarão
45 min