Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g arroz carolino
- 15 g coentros
- 35 g azeite
- 3 dentes de alho
- 580 g água
- 500 g amêijoa s/ casca descongelada e escorrida
- 1 c. chá de sal
- 15 g mostarda
- 20 g vinho branco
- 15 g manteiga cortada em pedaços pequenos
- 1 limão, só o sumo p/ regar
- Nutrition
- per 1 dose
- Calories
- 1384.9 kJ / 331 kcal
- Protein
- 15.9 g
- Carbohydrates
- 44.4 g
- Fat
- 9.1 g
- Saturated Fat
- 2.4 g
- Fibre
- 0.5 g
- Sodium
- 922.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Arroz de lulas
1h
Arroz de lingueirão
2h 35min
Papelotes de pescada e camarão com creme de cebola
40min
Amêijoas à Bimby®
2 godz. 30 min
Esparguete de frutos do mar
45min
Caldeirada de polvo
1h
Picadinho madeirense
2h
Favas com chouriço
45min
Risoto cremoso de cogumelos e camarão
1h
Cozer 500 g de camarão
25min
Polvo à lagareiro
1h 30min
Amêijoas à Bulhão Pato
2h 40min