Gnocchi
TM6 TM5

Gnocchi

3.8 (156 ratings)

Ingredients

  • 180 g plain flour or baker's flour
  • 600 g water
  • 500 g potatoes (e.g. Ruby Lou, Royal Blue, Coliban) peeled, cut into slices (2-3 cm)
  • 2 tbsp semolina
  • 1 egg
  • salt, to taste

Nutrition
per 1 portion
Calories
590 kJ / 140.5 kcal
Protein
5.1 g
Carbohydrates
26.3 g
Fat
1 g
Saturated Fat
0.2 g
Fibre
1.3 g
Sodium
432.9 mg

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