Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de crème liquide 35% m.g.
- 100 g de chocolat, détaillé en morceaux
- 10 biscuits speculoos
- 70 g de sucre en poudre
- 3 œufs
- 120 g de farine de blé
- 1 c. à café de levure chimique (½ sachet)
- 80 g de beurre fondu
- Nutrition
- per 1 portion
- Calories
- 969.8 kJ / 232.4 kcal
- Protein
- 4.1 g
- Carbohydrates
- 22.3 g
- Fat
- 13.8 g
- Saturated Fat
- 8.4 g
- Fibre
- 0.8 g
- Sodium
- 169.6 mg
In Collections
Alternative recipes
Crème au praliné
2h 20 min
Fondant aux deux chocolats
3 Std.
Rochers coco
30 min
Gâteau au caramel
45 min
Petites bouchées au chocolat et meringue
1sa 35 dk
Gâteau magique à la noix de coco
1h
Pannacotta au chocolat en deux textures
3h 20 min
Gâteau au chocolat et au mascarpone
35 min
Cannelés au thon
40 min
Macarons cacao, ganache au chocolat blanc
3u. 30min
Entremets façon tiramisu
5h
Délice pomme-speculoos
12h