Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g d'échalotes
- 1 c. à café de grains de poivre
- 10 g d'huile d'olive
- 180 g d'eau
- 1 cube de bouillon de bœuf
- 1 c. à café de fécule de maïs
- 80 g de crème liquide 30-40% m.g.
- Nutrition
- per 100 g
- Calories
- 733.3 kJ / 175.3 kcal
- Protein
- 2.3 g
- Carbohydrates
- 8.1 g
- Fat
- 15.5 g
- Saturated Fat
- 7.7 g
- Fibre
- 1.3 g
- Sodium
- 941.6 mg
In Collections
Alternative recipes
Chemin de fer
3h 20min
Huile parfumée
10 min
Sauce fromagère
30 min
Marinade coréenne pour le porc
5 Min
Sauce au fromage
20 min
Travers de porc sauce barbecue
4h 25min
Frozen spritz
10 min
Beurre bordelais
30 min
Sangria blanche
35min
Sauce pour salade César
10 min
Bœuf bourguignon (mode cuisson lente)
12h
Sauce aux champignons
30 min