Duck ballotine

Duck ballotine

5.0 5 ratings

Prep. 15 min

Total 2 h 45 min

12 portions

Ingredients

duck whole boneless (approx. 1500 g) (see Tips)
1
sea salt
3 tsp
ground black pepper
2 ½ tsp
dried marjoram
1 ½ tbsp
brown onion cut in pieces
100 g
garlic cloves
2
unsalted butter
20 g
chicken liver without veins or membranes, cut into 2-3 cm pieces
150 g
turkey mince broken into pieces
200 g
pitted prunes
15
breadcrumbs
40 g
egg
1
pouring (whipping) cream
50 g

Difficulty

advanced

Nutrition per 1 portion

Sodium 704.7 mg

Protein 23.6 g

Calories 2509.2 kJ / 597.4 kcal

Fat 51.7 g

Fibre 2.4 g

Saturated Fat 16.7 g

Carbohydrates 8.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Platter meats: Roulades, ballotines & more 8 Recipes
Australia and New Zealand

Thermomix® Sensor (Meat and fish) 35 Recipes
Australia and New Zealand

You might also like...

Stuffed tomatoes

50 dk

Bavarian meat loaf (Leberkäse)

4sa 30 dk

Asian master stock

1sa 45 dk

Orange Campari marmalade

1sa 35 dk

Paris Brest

6sa 40 dk

Pistachio cheesecakes with mango

2sa 30 dk

Quinoa puddings with raspberry sauce

2sa

Turkey buffe and herby quinoa stuffing

6sa 20 dk

Taramasalata

15 dk

Rye sourdough starter powder

24sa 10 dk

Mushroom and white wine cream sauce

30 dk

Tuna dip

15 dk