Devices & Accessories
Cooking split green peas
Prep. 10 min
Total 45 min
4 portions
Ingredients
-
water1000 g
-
green split peas150 g
-
salt to taste½ - 1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
558.9 mg
Protein
8.6 g
Calories
535.1 kJ /
127.4 kcal
Fat
0.8 g
Fibre
3.8 g
Saturated Fat
0.1 g
Carbohydrates
18.9 g
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Blade Cover Basics
11 Recipes
Australia and New Zealand
Australia and New Zealand
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