Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Salame e verdure
-
50
g di salame a cubetti (1 cm)
or 50 g di speck a cubetti (1 cm) - 500 g di acqua
- 50 g di zucchina a cubetti (1 cm)
- 50 g di peperone rosso a cubetti (1 cm)
Madeleine
- 80 g di Parmigiano reggiano a pezzi
- 80 g di mandorle pelate
- 3 uova
- 80 g di farina
- 2 cucchiaini di lievito in polvere
- 30 g di olio extravergine di oliva
- 1 pizzico di sale
- burro q.b.
- Nutrition
- per 18 pezzi
- Calories
- 7287 kJ / 1741 kcal
- Protein
- 77 g
- Carbohydrates
- 67 g
- Fat
- 127 g
- Saturated Fat
- 36 g
- Fibre
- 15.6 g
- Sodium
- 1565 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Frollini salati al rosmarino
1 Std. 30 Min
Nocciole tartufate
1 Std. 10 Min
Biscotti al pecorino e mousse di barbabietola
1 Std. 30 Min
Sformatini verdure e yogurt
40 Min
Curd alle clementine
30 Min
Trancetti al cioccolato bianco e caramello salato
1 Std. 30 Min
Bibita alla melagrana
15 Min
Bellini
10 Min
Tartellette cocco e mandorle con curd alle arance
2h
Fatayer con formaggio e menta
1 Std.
Finanzieri alle olive taggiasche (per 2 persone)
40 Min
Stuzzichini di Pasqua
1 Std. 30 Min