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Ingredients
- 545 g Wasser
- 1 ½ TL Salz
- 200 g grüne Bohnen, frisch, geputzt (siehe Tipp)
- 1 Schalotte, halbiert
- 1 frische Chilischote, entkernt, in Stücken, und etwas mehr zum Garnieren
- 1 Salbeiblatt und etwas mehr zum Garnieren
- 50 g Olivenöl
- 100 g Kichererbsen, aus der Dose, abgetropft, und etwas mehr zum Garnieren
- 1 gestr. TL Kreuzkümmel (Cumin), gemahlen
- 15 g Zitronensaft
- Nutrition
- per 1 Portion
- Calories
- 699 kJ / 167 kcal
- Protein
- 3 g
- Carbohydrates
- 7 g
- Fat
- 13 g
- Saturated Fat
- 2 g
- Fibre
- 2.3 g
- Sodium
- 159 mg
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