Mousse de chocolate de São Tomé e Príncipe

Mousse de chocolate de São Tomé e Príncipe

2.0 1 rating

Prep. 10 min

Total 2 h

6 doses

Ingredients

manteiga cortada em pedaços
225 g
chocolate p/ culinária (70% cacau) de S. Tomé partido em pedaços
630 g
claras de ovo (3 unid. aprox.)
75 g
açúcar
270 g
gemas de ovo (13 unid. aprox.)
270 g

Difficulty

medium

Nutrition per 1 dose

Sodium 67.9 mg

Protein 17.1 g

Energy 5114.2 kJ / 1222.3 kcal

Fat 87.1 g

Fibre 11.5 g

Saturated Fat 49.3 g

Carbohydrates 94.9 g

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