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Mocha-iced coffee

Mocha-iced coffee
4.2 65 ratings
Prep. 5 min
Total 5 min
4 portions
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Ingredients

  • strong brewed coffee cooled, to taste
    180 - 200 g
  • milk of choice (see Tips)
    200 g
  • pouring (whipping) cream plus extra, whipped, to serve (optional)
    200 g
  • monkfruit sweetener or sweetener of choice (see Tips)
    2 - 3 tsp
  • raw cacao powder plus extra to garnish
    1 tbsp
  • natural vanilla extract
    2 tsp
  • ice cubes to serve (approx. 200 g - optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 35.9 mg
Protein 2.7 g
Energy 1205.9 kJ / 287.1 kcal
Fat 30.1 g
Fibre 0.2 g
Saturated Fat 18.9 g
Carbohydrates 2.5 g

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