Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 - 40 g de vinagre de arroz
- 10 - 20 g de azúcar
- ½ - 1 cucharadita de sal
- 150 g de arroz de grano redondo
- 1 trozo de alga kombu de 2x2 cm - 4x4 cm (optional)
- 1 cucharadita de aceite vegetal
- 180 g de agua
- Nutrition
- per 150 g
- Calories
- 2692 kJ / 643 kcal
- Protein
- 9.9 g
- Carbohydrates
- 134 g
- Fat
- 5.6 g
- Saturated Fat
- 1 g
- Fibre
- 0 g
- Sodium
- 1753.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sushi picante de atún (Spicy tuna roll)
1 Std. 45 Min
Poke bol de salmón y mango
40min
Poke bol de arroz con cerdo y salsa hoisin
45min
Gyozas vegetarianas de shiitake
2h 30min
Ensalada de sushi
1 Std.
Sushi coreano (Kimbap) - Corea
1 Std.
Nigiri sushi
1 Std.
Temaki sushi
1 Std.
Maki sushi
1 Std.
Gyozas (empanadillas japonesas)
1 Std.
Maki sushi de aguacate y salmón (Japón)
1 Std.
California roll - Japón
1 Std.