Tiramisu Torte
TM5 TM6

Tiramisu Torte

4.7 (350 ratings)

Ingredients

Schneller Mandel-Biskuitboden

  • 40 g Butter, in Stücken
  • 40 g Mandeln, geschält
    or 40 g Mandeln
  • 110 g Weizenmehl, glatt, Type W480
  • 110 g Zucker
  • 4 Eier (Größe M)
  • 1 Prise Salz
  • 10 g Vanillezucker
    or 10 g Wiener Süße Mischung "Feine Prise"

Tränke

  • 50 g Zucker
  • 50 g Wasser
  • 80 g Espresso, aufgebrüht
  • 30 g Amaretto
    or 30 g Rum

Creme

  • 4 Gelatineblätter
  • 170 g Schlagobers, 30-40% Fett, kühlschrankkalt
  • 60 g Milch
  • 130 g Staubzucker
  • 500 g Mascarino (light)
  • 30 g Amaretto (optional)
  • 2 - 3 EL Kakaopulver

Nutrition
per 1 Stück
Calories
2462 kJ / 588 kcal
Protein
16 g
Carbohydrates
52 g
Fat
33 g
Saturated Fat
17 g
Fibre
2 g
Sodium
350 mg

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