Nyonya Blue Pea Flower Huat Kuih (Steamed Cupcakes)

Nyonya Blue Pea Flower Huat Kuih (Steamed Cupcakes)

3.4 7 rating

Prep. 10 min

Total 4 h 45 min

12 pieces

Ingredients

caster sugar
160 g
coconut water
350 g
white rice flour
200 g
dried yeast powder
1 tsp
blue clitoria flowers (bunga telang) fresh or dried, lightly rinsed
20
coconut milk
20 g
baking powder
1 tsp
water
600 g

Difficulty

easy

Nutrition per 1 piece

Sodium 31 mg

Protein 1 g

Calories 515 kJ / 123 kcal

Fat 1 g

Fibre 1 g

Saturated Fat 0 g

Carbohydrates 28 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Asian Heritage Cupcakes 10 Recipes
International

You might also like...

Pulut Inti (Glutinous Rice With Sweet Coconut)

Pulut Inti (Glutinous Rice With Sweet Coconut)

50 min

Homemade Fish Ball Soup

Homemade Fish Ball Soup

2 h

Gula Melaka Huat Kuih (Palm Sugar Steamed Cupcakes)

Gula Melaka Huat Kuih (Palm Sugar Steamed Cupcakes)

55 min

Traditional Black Sugar Huat Kuih (Steamed Cupcakes)

Traditional Black Sugar Huat Kuih (Steamed Cupcakes)

1 h 40 min

Yu wan tang (fish ball soup)

Yu wan tang (fish ball soup)

40 min

Mantou Buns with Soya Milk (TM5 Metric)

Mantou Buns with Soya Milk (TM5 Metric)

1 h 35 min

Purple Potato Mochi

Purple Potato Mochi

55 min

Kuih Bangkit (Melt-in-Mouth Coconut Cookies)

Kuih Bangkit (Melt-in-Mouth Coconut Cookies)

2 h

Kaya (coconut jam)

Kaya (coconut jam)

1 h 10 min

Chwee Kuih (steamed rice cake)

Chwee Kuih (steamed rice cake)

1 h 5 min

Wholemeal Mantou

Wholemeal Mantou

1 h

Homemade Pandan Kaya

Homemade Pandan Kaya

55 min