Funghi insaporiti (300 g)

Funghi insaporiti (300 g)

4.6 252 ratings
Prep. 10 min
Total 25 min
300 g

Ingredients

  • 30 g di acqua
  • 300 g di funghi champignon freschi interi o a metà
  • 20 g di olio extravergine di oliva
  • 1 pizzico di sale
  • 1 pizzico di pepe nero macinato

Difficulty

easy


Nutrition per 300 g

Calories 240 kcal / 1004 kJ
Protein 9 g
Fat 20 g
Carbohydrates 3 g
Fibre 6 g
Saturated Fat 2 g
Sodium 24 mg

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