Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 hojas de gelatina
- agua fría
- 6 cucharadas de mermelada de higos
- 200 g de foie mi-cuit de pato
- 100 g de leche
- 50 g de vino dulce
- 1 pellizco de sal
- 1 pellizco de pimienta molida
- 2 - 3 cucharaditas de azúcar moreno
- Nutrition
- per 1 ración
- Calories
- 834 kJ / 199 kcal
- Protein
- 5.3 g
- Carbohydrates
- 8.2 g
- Fat
- 15.2 g
- Saturated Fat
- 5.2 g
- Fibre
- 0.2 g
- Sodium
- 269.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tiramisú a la naranja
6 godz. 25 min
Bisque de langostinos a la vainilla
1h
Postre de cítricos y merengue
35 Min
Cóctel especiado navideño
30min
Bocados de chocolate y toffee salado con frutos secos
1h
Mocktail de melón y pepino
10min
Paté de sidra asturiana
5min
Pralinés de pacanas
1h
Brazo de gitano de gambas y salmón
12h 40min
Berry curd (Espesar)
20min
Croquetas de berenjena, queso rulo y nueces
5 Std.
Ensalada de arroz con langostinos y salsa de queso para llevar
40 Min