
Devices & Accessories
Cipolle caramellate (400-500 g)
Prep. 15 min
Total 50 min
400 g
Ingredients
-
20 g di olio extravergine di oliva
-
400 - 500 g di cipolle dorate a fette (1 cm)
-
30 g di acqua
-
2 pizzichi di sale
Nutrition per 400 g
Calories
302 kcal /
1264 kJ
Protein
5 g
Fat
21 g
Carbohydrates
22 g
Fibre
8.1 g
Saturated Fat
3 g
Sodium
428 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Idee gustose
177 Recipes
Italy
Italy

Le basi
16 Recipes
Italy
Italy
You might also like...
Peperoni insaporiti (400 g)
25 min
Cipolle piccanti insaporite
20 min
Peperoni e cipolle insaporite
25 min
Verdure miste insaporite
30 min
Funghi insaporiti (300 g)
25 min
Zucchine a dadini insaporite (200 g)
20 min
Peperoni insaporiti (200 g)
20 min
Melanzane insaporite (400 g)
35 min
Cipolle brunite (200 g)
25 min
Cipolle insaporite (300 g)
20 min
Cipolle insaporite (200 g)
20 min
Chutney di cipolle caramellate
24 h